dark chocolate是什么意思，dark chocolate的意思翻译、用法、同义词、例句
常用词典
黑巧克力
例句
Indulge in some dark chocolate.
吃一些黑巧克力。
Antioxidants in Dark chocolate.
黑巧克力里的抗氧化剂。
What is it about dark chocolate?
黑巧克力里的什么物质在使然呢？
Consider a morsel of dark chocolate.
考虑吃一小块黑巧克力。
2 to 3 oz best quality dark chocolate
2至3安士最优质的黑巧克力
同义词
|plain chocolate;黑巧克力
网络扩展资料
Dark chocolate refers to chocolate that has a higher percentage of cocoa solids and less sugar than milk chocolate. It is typically bittersweet and has a rich, intense flavor. Here are some detailed explanations of the word "dark chocolate":
Usage
- I like to eat a piece of dark chocolate after dinner. (我喜欢在晚餐后吃一块黑巧克力。)
- Dark chocolate is healthier than milk chocolate because it contains more antioxidants. (黑巧克力比牛奶巧克力更健康，因为它含有更多的抗氧化剂。)
Example sentences
- I bought a bar of 85% dark chocolate from the store. (我从商店买了一块85%的黑巧克力。)
- Dark chocolate pairs well with red wine. (黑巧克力和红酒搭配得很好。)
Explanation
Dark chocolate is made from cocoa beans that are roasted, ground, and then mixed with sugar, cocoa butter, and sometimes vanilla. It contains a higher percentage of cocoa solids (typically 70% or more) than milk chocolate, which gives it its intense flavor and deep color. Dark chocolate is also known for its health benefits, as it contains antioxidants and has been linked to a reduced risk of heart disease.
Synonyms
- Bittersweet chocolate (半甜巧克力)
- Semi-sweet chocolate (半甜巧克力)
Antonyms
- Milk chocolate (牛奶巧克力)
- White chocolate (白巧克力)