hydrolability是什么意思，hydrolability的意思翻译、用法、同义词、例句
常用词典
n. 水分不稳定性
例句
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网络扩展资料
Hydrolability（水解稳定性）is a chemical term that refers to the ability of a substance to resist hydrolysis, which is the reaction of a compound with water to form two or more products.
Part of speech: Noun
Pronunciation: [hahy-druh-luh-bil-i-tee]
Definition
Hydrolability is a measure of the ability of a substance to resist hydrolysis under specific conditions, such as temperature, pH, and concentration of reactants.
Example sentences
- The hydrolability of the polymer was tested under acidic conditions.（在酸性条件下测试了聚合物的水解稳定性。）
- The hydrolability of the drug was improved by adding a protective coating.（通过添加保护涂层，药物的水解稳定性得到了改善。）
Usage
Hydrolability is often used in the field of chemistry, especially in the study of polymers, pharmaceuticals, and other organic compounds. It is an important factor in determining the stability and shelf life of these substances.
Explanation
Hydrolysis is a common chemical reaction in which water is used to break down a compound into two or more products. This reaction can be accelerated by high temperatures, acidic or basic conditions, and other factors. Hydrolability is a measure of how resistant a substance is to this reaction. A substance with high hydrolability is less likely to break down under these conditions, while a substance with low hydrolability is more likely to degrade or decompose.
Synonyms
- Hydrolysis resistance
- Water stability
Antonyms
- Hydrolysis susceptibility
- Water instability