Swiss cheese是什么意思，Swiss cheese的意思翻译、用法、同义词、例句
swiss+cheese英标
美:/'ˌswɪs ˈtʃiːz/
常用词典
蜂窝乳酪；瑞士硬干酪
例句
I was eating ham and Swiss cheese on rye.
我当时正在吃夹火腿和瑞士乳酪的黑麦面包。
Gruyère is a type of Swiss cheese with a strong flavour.
格鲁耶尔奶酪是一种味道浓郁的瑞士奶酪。
Half a pound of Swiss cheese, please.
请给我来半磅瑞士硬干酪。
Half a pound of Swiss cheese, please.
请给我来半磅瑞士奶酪。
Swiss cheese has holes in it and nobody complains.
虽然瑞士硬干酪有洞，但是没有抱怨吧。
网络扩展资料
Swiss cheese, or Emmental cheese, is a type of cheese that originated in Switzerland. It is a yellow, medium-hard cheese that has a characteristic flavor and large holes. Here is a detailed explanation of the word "Swiss cheese":
Definition: Swiss cheese is a type of cheese that has a pale yellow color and large holes throughout.
Example sentence: I love to put Swiss cheese on my sandwiches.
Usage: Swiss cheese can be used in a variety of ways, including in sandwiches, on cheese platters, or melted in fondue.
Synonyms: Emmental cheese, Swiss Emmental, Emmentaler
Antonyms: There are no true antonyms for Swiss cheese, but some people may not enjoy its distinctive flavor.
Related words: Cheese, dairy, milk, holey.
Overall, Swiss cheese is a delicious and versatile type of cheese that is enjoyed by many people around the world.